Willows Heirloom Treasures - Gluten And Dairy Free Apricot And Almond Tart
| Title | Price |
|---|---|
| 1 x 160g | €5.00 |
Deliciously gluten and dairy free shortbread pastry topped with sugar free apricot conserve with a splash of Apricot Brandy and light and fluffy almond sponge and finished with a sprinkling of toasted flaked almonds.
Completely gluten, wheat and dairy free. Serves 2.
Ingredients: Dairy free spread, caster sugar, free range eggs, Almond extract, Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum), Almond milk, sugar free apricot conserve (apricots, honey, pectin, Apricot Brandy), flaked almonds.
Completely gluten, wheat and dairy free. Serves 2.
Ingredients: Dairy free spread, caster sugar, free range eggs, Almond extract, Gluten Free Self-Raising Flour (Rice, Potato, Tapioca, Maize & Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum), Almond milk, sugar free apricot conserve (apricots, honey, pectin, Apricot Brandy), flaked almonds.
Shelf Life: 5 Days
Dairy Free
Gluten Free
Wheat Free
Vegetarian