Father and Daughter team specialising in home baked goods which are all Gluten, Wheat, and Dairy free. We also specialise in Sugar Free fruit conserves and marmalades. We only use the freshest and locally sourced ingredients. We are fortunate to have our own free range hens and ducks and grow our own fruit.
We are therefore able to offer freshly baked individual muffins, loaf cakes and traditional Victoria sponges, cookies and tarts. Christmas is one of our favourite seasons, and we love creating traditional Christmas puddings, cakes and mince pies!
As we are both Coeliac and have various food intolerances, we understand the importance of preparing foods without the risk of cross-contamination. All our labels will clearly list ingredients used in our products and will highlight any possible allergens such as nuts - although we never use peanuts in any of our products. All products are individually wrapped in as eco-friendly as possible packaging.