The Wee Honey Bee - Tarta De La Viña - Burnt Vasque Cheesecake

Specialty cheesecake from Spain, this cheesecake has a burnt top, is light and doesn't have a biscuit base, that is why the sides are not smooth. Really popular in Spain is full of cream cheese, cream, egg, sugar and corn starch so if you are in a gluten free diet you can eat it.

Allergens: EGG, MILK