Sunflower Bakery - Sliced Sourdough Brown Granary Bread (Organic Flour)

Our brown sourdough is made using 50% organic malthouse flour, 50% organic white flour, water and sea salt. Our bread for our orders is baked at around 5am each morning.

Our sliced bread is sliced between 13mm and 15mm depending on how warm it still is at the time of slicing.