LOAF Bakery - Light Rye Batard
| Title | Price |
|---|---|
| 1 x 750g | €5.20 |
750g Sourdough Batard (Long)
This loaf is made over a 2 day period
Contains only 3 ingredients;
Flour (Wheat and Light Rye), Hymlayian Sea Salt and Spring Water.
Delicious fresh or toasted, also freezes extremely well for 6 months
This loaf is made over a 2 day period
Contains only 3 ingredients;
Flour (Wheat and Light Rye), Hymlayian Sea Salt and Spring Water.
Delicious fresh or toasted, also freezes extremely well for 6 months
Shelf Life: 3 Days
Dairy Free
Vegetarian
Vegan