The Gnomes - Microgreens - Peashoots

Chlorophyll, protein, enzymes, and minerals.

Pea shoots are the young leaves of the pea plant, harvested as microgreens at just a few weeks of growth. Any variety of pea can be used for growing pea shoots. They taste like peas and are great tossed in salads, in sandwiches, or cooked by themselves or with other greens in stir fries.

Learn more:
https://marketgnomes.com/pages/how-to-enjoy-microgreens