Simply Herdwick - Lambs Heart
Title |
Price |
1 x 252g |
£1.89 |
1 x 246g |
£1.85 |
1 x 214g |
£1.61 |
1 x 200g |
£1.50 |
1 x 190g |
£1.43 |
1 x 184g |
£1.38 |
1 x 180g |
£1.35 |
1 x 172g |
£1.29 |
1 x 204g |
£1.53 |
1 x 222g |
£1.67 |
1 x 202g |
£1.52 |
1 x 208g |
£1.56 |
1 x 220g |
£1.65 |
1 x 230g |
£1.73 |
Very much an unknown delicacy, lambs heart is a rich source of vitamins, selenium, zinc and iron all of which are very important to maintain a healthy body.
One heart will feed one person comfortably and best way to cook them is to wrap in bacon, braise on top of the hob at a medium heat and then place in a cassarole dish along with some vegetables and cook at 140°c until the heart is tender.
Here is a link to a fantastic recipe.
Braised Stuffed Lamb Hearts Recipe - Great British Chefs
https://www.greatbritishchefs.com/recipes/bacon-stuffed-braised-lamb-heart-recipe
Each heart comes frozen and we recommend defrosting thouroughly before cooking.
Shelf Life: 6 Months
Dairy Free
Gluten Free
Wheat Free