Sheilasfoods - Cajun Cakes

Crushed chickpeas mixed with sauteed mushrooms, leeks and onions seasoned with Cajun spices , formed into cakes, coated in gluten free breadcrumbs, pan seared , ready to be reheated and served with tossed salad leaves and creme fraiche or eaten in a bun with accompaniments.
Cajun Cakes come in 2 to a portion in a foil container. They freeze well and can be reheated from frozen