Sarah & Olive - Finca La Torre Hojiblanca 500Ml

There are only two Spanish olive oils that have received the maximum punctuation of 100 out of 100 from the prestigious Flos Olei competition and Finca la Torre’s Hojiblanca is one of them. This exceptionally well-balanced oil comes from the heart of Andalucia near Malaga where estate manager Victor Serrano carefully tends the organic and biodynamic groves and every year produces some of the world’s finest olive oil.

EXPECT

An exceptionally balanced olive oil

TASTING NOTES

Apple
Banana skin
Green almond
Rocket
Artichoke
Black pepper
Chicory

FOOD PAIRING SUGGESTIONS

Oily Fish
Pasta
Salads
Meats
Drizzled on soups

AWARDS

2020 - Flos Olei - 100 points (maximum punctuation)

2019 - NYIOOC – Gold Medal

2019 - Olive Japan – Gold Medal