Sage - * Frozen Beef Cottage Pie
🍴Slow-cooked minced beef in a rich stock with hearty vegetables, thyme, bay leaf & a smoked champ potato top.
Sometimes we crave the simple classics. This recipe lives up to what you expect. Rich comforting food that brings you back. Kev has given it a slight twist by topping it with a smoked champ potato which elevates this classic to new heights.
Serving suggestions: Add some vegetables such as buttered peas & carrots on the side.
This pie offers two servings (900g)
Allergens: Milk, Celery, Mustard, Barley, Fish,
Shelf Life: 6 Months