On the Pigs Back - Duck Liver Pate With Port
Title |
Price |
1 x 125g |
€4.90 |
Smooth Duck liver Pate. Made from Irish Duck livers and Irish Butter. Made in our premises in Douglas, Cork.
Silver Medal at the Blas na hEireann 2020.
Serve with On the Pigs Back Crakers, brown bread and /or toast. With onion marmelade, and/or cumberland sauce, or just on its own...
Can also be used for stuffing poultry, or added to a sauce for thickening. (Delicious in tomatoe sauce and pasta..!)
Product suitable for freezing.
Shelf Life: 15 Days
Gluten Free
Nut Free
Wheat Free