On the Pigs Back - Chicken Liver Pate With Garlic & Brandy 125G
Title |
Price |
1 x 125g |
€4.30 |
Award winning Chicken Liver Pate made from Irish Chicken Livers and Irish Butter. Made in our premises in Douglas, Cork.
Serve with On the Pigs Back Crakers, brown bread and /or toast. With onion marmelade, and/or cumberland sauce, or just on its own...
Can also be used for stuffing poultry, or added to a sauce for thickening. (Delicious in tomatoe sauce and pasta..!)
Product suitable for freezing.
Shelf Life: 15 Days
Gluten Free
Nut Free
Wheat Free