O'Mahonys Butchers - Dry Aged Rib Cap Burger
| Title | Price |
|---|---|
| 1 x 170g | €3.95 |
28 day dry aged rib cap burger. No seasonings or fillers, just 100% dry aged beef.
Use within two days or freeze on day of purchase. Season liberally before cooking. Fat ratio 80:20
Use within two days or freeze on day of purchase. Season liberally before cooking. Fat ratio 80:20
Shelf Life: 2 Days
Dairy Free
Gluten Free
Nut Free
Wheat Free