Malay Kitchen - Thin Rice Noodles (500G)
|1 x 500g
Rice vermicelli noodles, also known as "sen mee" in Thai, or ‘bihun’ in Malaysia are delicious and easy to prepare, made by Wai Wai which is the premium manufacturer in Thailand.
Simply soak in lukewarm water for just two minutes, drain and they make a really healthy, hearty meal stir-fried or in soup.
This noodles are very thin, a bit like angel hair pasta, so this is quite a lot different from flat rice noodles which are wider and thicker.
Ingredients: Rice, water
Shelf Life: 1 Years
NOTE: This product is an accepted import.