Malay Kitchen - Brownie Kedut - (Plant Based) Vegan Friendly (4 Pcs)

This egg-free (and vegan) brownies are perfectly fudgy and intensely chocolatey (combo of Callebaut chocolate and dark cocoa powder!), they also have that beautiful shiny paper-thin crust.

Minimal ingredients: Callebaut Chocolate, Cocoa Powder, Flour , little Oil, pinch of salt.

Probably sound too good to be true- but you can't tell it is Vegan-contains no eggs, no butter and no dairy! Suitable for who have the intolerance with eggs and dairy and Vegans!
This is the best seller at both our shops.

You don’t have to be Vegan to enjoy this brownies ;)

Tips: Pop into the microwave for 5 seconds, add a big spoon of ice cream and drizzle of chocolate ganache.

• Best served warm.
• Keep well in closed container at room temperature for 3-4 days, up to 10 days in the fridge.
• Freezer friendly.

Contains wheat/gluten.

*Crinkly = Kedut in Malay Language ;)