Italba dining - Pansotti With Goats Cheese, Perthshire Honey And Peperoncini

Pansotti is a triangular shaped pasta from Liguria, in the North West of Italy. We’ve created an indulgent and delicious dish, pasta filled with creamy goats cheese, a drop of local honey and a burst of Calabrian chili!

Served with a smoked butter with chives.


2 Portions

Suitable for home freezing