Coolanowle Organics - Your Organic Nature, Spelt Flour

Spelled is a different grain from wheat. They both come from the same grain family and have many similarities. The nutritional value is almost the same and just like wheat, spelled also contains gluten. Still, some people can tolerate spelled better. For this flour, the spelled grain is ground and sieved so finely that it can be used for lighter baking dishes, such as cake and biscuits.




Vegetarian
Vegan
Nut and peanut free
Milk and lactose free
Soy free
Egg free
Mustard free
Lupine-free
Mollusc-free
Celery free
Fish free
Sulphite-free
Shellfish free
Sesame free