Ballyhoura Mountain Mushrooms - Mushroom Vinegar
Title |
Price |
1 x 100ml |
€5.50 |
1 x 200ml |
€7.50 |
Produced using cultivated and wild mushrooms, a unique vinegar with a balanced acidity and sweetness, and with a long and complex umami mushroom flavours.
Uses: broths, Asian style dishes, soups and pies, marinades, meat free stock, gravy, consumes, dips and dressings, pickles.
Shelf Life: 3 Years
Dairy Free
Gluten Free
Nut Free
Wheat Free
Vegetarian
Vegan