Arbutus Bread - Rye Spelt Sourdough
A SOURDOUGH RYE LOAF
A rich sour rye bread with a hard crust and intense flavour. Approximate Weight 600g
Ingredients: Water, Spelt Flour, Rye, Sourdough(12%) (Wheat Flour), Salt,
yeast, Colour: Ammonia Caramel
Shelf Life: 5 Days
Dairy Free
Vegetarian
Vegan