Arbutus Bread - Latvian Sweet Sour Loaf
TRADITIONAL LATVIAN BREAD MADE WITH RYE FLOUR AND CARAWAY SEEDS
A long lasting moist loaf with caraway seeds
Ingredients:
Water, Spelt Flour, Rye Flour, Buttermilk, Salt, Caraway Seed(1%), Barley Malt
Shelf Life: 5 Days
Vegetarian