Annascaul Black Pudding Co - Annascaul Dry Cured Traditional Rashers
|1 x 180g
Our rashers are always guaranteed Irish, choice pork. They are hand rubbed, dry cured and left to mature for a week. They are thick cut, full of taste and there is no weight loss and there is no residue left in the pan after cooking.
Shelf Life: 30 Days