Established in 1992 by Isabelle Sheridan selling Farmhouse Cheeses, Charcuterie, Fresh Breads, Irish Artisan Food, and French Epicerie & Specialities in The English Market, in Cork City.
On The Pig's Back produce and wholesale award-winning Pâté and Terrines.
On The Pig's Back Café / Deli in Douglas, Co. Cork, opened in 2009. We're a 70 seater Cafe open six days a week with an outside seated terrace which can can be enjoyed on sunnier days.
Serving Breakfast from 9am-11-15 & Lunch from Noon -3.30pm
Our location in Douglas is popular for Artisan food shopping from our deli but also throughout the year we host, food tastings & special events such as art exhibitions, concerts, plays, food festivals. Keep an eye on our Facebook page for all upcoming events.
Free customer parking for up to two hours.